Restaurant

Next to the Semperoper, at the Theaterplatz in Dresden

Directy located in the very heart of Dresden´s historic centre. With the Alte Meister as your starting point for lunch, coffee or dinner you can perfectly explore the Saxon capital, many attractions are within walking distance. The Alte Meister is situated between the Semper Opera House – originally built in 1838 – at the Theatre Square and Dresden Zwinger, one of the magnificent Baroque buildings in Germany.

Our terrace is an oasis for every visitor to Dresden. Enjoy the splendit views with friends and guests, guarded by Carl Maria von Weber on his pedestral.

Our service crew is as individual as you are. Everyone an original.

Here you can relax and feel as comfortable as among friends. The motto: casual but not careless.

Spezial
zum11.11.18

Cuisine

Every meal a discovery

Spezial
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It's St. Martin's day!

Starters
Main course
Dessert
Soup


Starters
Soup
Main course

Dessert

Menu

36,-€

Chef de cuisine Tobias Ehle and the team of the Alte Meister welcome you warmly with an authentic kitchen, freshly prepared with the best quality of seasonal ingredients from the region. Enjoy the creativity of our team.

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Menu

Starter

Büffelmozzarella mit getrockneten Tomaten

13,- €

hausgebackenes Focaccia | Oliven | Basamico-Gel
Buffalo milk mozzarella with sundried tomatoes | focaccia

Carpaccio von geschmorter Kalbsbrust

14,- €

Meerrettich-Panna Cotta | Apfel
carpaccio of braised veal | horseraddish panna cotta | apples

Gebratene Blutwurst | Kartoffelterrine | Apfel

12,- €

Rucolasalat
Black pudding | Potato | Apples | Rucola

Garnelen in Tempura mit Glasnudelsalat

15,- €

Zitronen-Chilimayonnaise
Scampi in Tempura | glass noodles salad | chili lemon mayonnaise

Soups

Süßkartoffel-Kokossuppe

7,- €

Tahoon-Kresse-Öl
Sweet potatoe coconut soup | cress oil

Suppe mit dreierlei Muscheln

10,- €

cremig
Creamy soup with 3 kinds of mussels

Vegetarian

Hausgemachter Veggie-Burger

13,- €

Brioche, Kartoffel-Mai-Patty, Avocado, Sour-Cream
Homemade veggie burger with guacamole and sour cream

Gratinierter Ziegenkäse

14,- €

Granatapfel-Kakisalat | Früchtebrot
Gratinated goat cheese | pomegranate kaki salad | fruit bread

Main courses

Filet vom Skrei | Perlgraupenrisotto mit Rote Bete

27,- €

Romanesco
Filet of winter codfish | pearl barley risotto with beetroots | romanesco

Saltimbocca von der Fjordforelle mit Spinatlinguine

24,- €

Weißweinbutter
Saltimbocca with nordic trout| spinach linguine |white wine butter

Rosa Rücken vom Ruppiner Lamm | Süßkartoffelrösti | gegrillte Aubergine

26,- €

Paprika-Joghurt
Saddle of lamb | ‘rösti’ of sweet potato | eggplants with pepper yoghurt

Kotelett vom Duroc Schwein (Freiland)| Kartoffelgratin

27,- €

geräucherte Schwarzwurzel
Cutlet of free-range Duroc pork | gratinated potatoes | smoked black salsify

Sauerbraten | Grünkohl | Kartoffelstampf

19,- €

mit Röstzwiebeln
Sauerbraten (braised beef) | curly cale | mashed potatoes with onions

Desserts

2 Windbeutel mit Vanillecrème / Schoki

9,- €

Karamell und Früchte
Vanilla cream and chocolate cream puff | caramel and fruits

Coffee crème brûlée

8,- €

Lychée-Sorbet
Coffee crème brûlée | lychee sorbet

Käsevariation

12,- €

Pumpernickel / fruchtiger Bautz´ner Senf
Selection of cheese / Pumpernickel / fruity mustard

Party – celebration – event

Exclusive offer for your next event.

Café und Restaurant

Capacity indoor: 80-95 seats

Expected in 2020 are events
in the historical frensh pavillon.

Terrace

Hot spot for sunny days and mild evenings.

Catering

Time is precious an what a better idea to
entrust us the project to organize the special
celebration of a birthday, anniversary, 
ceremony or graduation. 

Café und Restaurant

Our indoor capacity are 80 – 95 seats.

Expected in 2020 are events
in the historical frensh pavillon.

Terrasse

Die Alternative für sonnige Tage und laue Abende.

Catering

Wir arbeiten auch gern bei Ihnen zu
Hause und in der Firma. Da wir kein
Großcaterer sind, können Sie sicher
sein, daß unser Augenmerk ganz Ihnen gilt!

Contact person

We create our offers individual and seasonal. Pleas ask, we find solutions for almoste every wish.

Tobias Ehle

Tobias Ehle

sorgt für eine ausgezeichnete Küche

Robert Rettich

Robert Rettich

räumt für Tobi die Steine aus dem Weg

Kai Marten Graul

Kai Marten Graul

hat keine
Sorgen

News

Everything about  Alte Meister – Café & Restaurant

2020

The new Feinschmecker is published

This year our team was awardet with  1,5 gourmet points.

(The best restaurants for every day)

New opening hours

Mo – Th: 5 p.m. – 11 p.m.

Fr – Su: 12 to 11 p.m.

Friday, March 20, 2020

3rd Kitchenparty

Starting at 7.30 p.m., again with cool music, best wines and  delicious food: 65,– € /person.

 

February 14, 2020

Be My Valentine

we cook – you enjoy

Contact

In the mid of the center – easy to find.
Start rout planner

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Gift cards

Give your friends or family a gift voucher.

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